Spiced Butternut Lasagne
Spiced roasted butternut, carrots & onions are blended to a lip-smacking sauce. This is layered with a homemade ricotta & Italian-style hard cheese sauce, together with fresh lasagne sheets. Baked until the cheesy top is bubbling, then sprinkled with toasted seeds.
Eat Within
3
Chef
Megan Bure
Full Time
0 mins
Active Time
0 mins
Allergens: Cow's Milk, Egg, Gluten, Allium, Wheat, Sulphites. Packed in a facility that handles all major food allergens and gluten, including Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
Eat Within 3 Days
Air Fryer
Vegetarian
Vitality HealthyDining
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More about this dish
Chef
Megan Bure
Meg is our super talented recipe developer and IT-guru amongst the UCOOK Food Team. Silwood studies has equipped Meg with an exceptional talent for food, flavours and textures. She is driven by developing tasty dishes that can be shared amongst friends and families.
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Chef
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